I have noticed that ALL of my animal protein/meat recipes are with fish or seafood. What?!?! No I am not a pescatarian but at home this is what I am drawn to. I guess I just love me some salmon. Last time I created this recipe for Salmon Lettuce Wraps and I had mentioned I will make another recipe which uses the remaining salmon because meal prep.
This spicy rice noodle and salmon recipe would also taste great warm but I made it to be used as a salad for a couple of meals. And I swear it is yummier the next day!
Let’s dig in.